New York Style Chicken And Pizza

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Contact Surfaces Clean
  Inspector note: Slicer soiled with debris and crust. Clean and sanitize properly. Can openers stored in magnetic strip soiled. Clean and sanitize properly
  code 22-4-601/602.11** · serious findingstatus: Pass
• ✓Food Protection
  Inspector note: Observed bulk food items stored in not enclosed containers or not closed properly. Provide proper containers to store properly all bulk food items and label all properly.
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Food Utensil Storage
  Inspector note: Observed utenils stored on the pipes against equipment. Store properly on a clean/sanitized surface. Observes the ice cream dispenser stored soiled in room temperature. Discontinue store properly under running water or under temperature control.
  code 10-3-304.12* · lower-severity findingstatus: Pass
• ✓Wash Rinse Water Clean Proper Temperature.
  Inspector note: Observed several equipment/utensils stored soiled. Warewash properly all the time-(Wash Rinse Sanitize).
  code 19-4-501.18-.110* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Clean Sanitize
  Inspector note: Observed several wiping cloths soiled on the counters. Store properly in sanitizer solution.
  code 21-3-304.14* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: Observed several storage shelves soiled throughout the facility. Clean and sanitize properly. Observed exterior of equipment at the cooking line exterior of refrigerating units near cooking line interior of hot holding unit- All soiled. Clean all properly.
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: Floor at the lower level prep area under mop sink-all soiled. Clean properly.
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Hood vent soiled with grease built up. Clean to remove.
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: Observed large amount of non-in use items/ soiled equipment at the lower level. Remove.
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 8, 2019: 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.