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New Yorker Fried Chicken

October 16, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings6
critical findings1

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Failed findings

(B) & (E) Responsibility of Permit Holder Person in Charge and Conditional Employees (Pf )critical

code 590.002(E)/2-201.11-PF*** · critical food-safety factorstatus: Fail
Clean-up of Vomiting and Diarrheal Events (Pf)

code 590.002/2-501.11-PF** · serious findingstatus: Fail
Temperature Measuring Devices-Functionality (C)

Inspector note: provide thermometers as needed.
code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
Good Repair and Proper Adjustment-Equipment (C)

Inspector note: repair all defective doorgaskets as needed/repair door handles at 1 dr. reachin.
code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
Cutting Surfaces (C)

Inspector note: provide food grade containers. NSF approved.
code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: replace all missing baseboard cove molding in kitchen.
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on April 25, 2018: 6 findings appeared for the first time. 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.