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Next Step Soul Food Cafe

March 18, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings4
critical findings2

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Failed findings

Separation Segregation Cross Contaminationcritical

Inspector note: Container of raw eggs observed being stored on the upper shelf of the upright 2 door refrigeration unit. Discontinue and store eggs approprtiately to ensure no cross contamination.
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
PIC Knowledgecritical

Inspector note: No one on site with a current Food Safety Certification. Provide documentation of at least one full time employee who has been enrolled in some Food Safety Course for the re-inspection date.
code M-2-102.11*** · critical food-safety factorstatus: Fail
PHF's Properly Thawed

Inspector note: Frozen fish fillet observed being defrosted at room temperature. Discontinue and ensure proper thawing methods are in place.
code 06-3-501.13* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Interior of the 2 small coffin style freezers with excess ice build-up. Defrost and clean to remove. Interior of the single door upright refrigeration unit visibly soiled. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 1, 2018: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.