Cooked?

Nicole's Jamaican Plain

May 7, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings3
  • critical findings1

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Failed findings

  • PIC Performing Dutiescritical
    Inspector note: provide a serv. - safe certificate and food allergen certificate
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Equipment Thermometers
    Inspector note: provide thermometers for all reach-in refrigerators through-out where needed
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: provide papertowels at both handwash sinks (prep and warewashing areas)
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 31, 2013: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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