Cooked?

Nicole's Jamaican Plain

July 18, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Food Protection
    Inspector note: Rack of sodas stored on floor shall be 6" to 8" or higher at basement area.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Improper Storage of Re-usable Utensils
    Inspector note: Remove meat slicer from service counter area and store properly at equipment storage area.
    code 24-4-904.11AB* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Remove cardboard boxes used as floor mats inside walk in cooler and provide commercial food service grade floor mats.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean stairs to basement and paint.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Inadequate Lighting
    Inspector note: Replace defective light bulb at basement area.
    code 38-6-303.11* · lower-severity findingstatus: Pass
  • Dressing Rooms Clean/Lockers Provided
    Inspector note: Remove personal clothing from rear prep area and provide propper storage away from kitchen.
    code 40-6-305.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 7, 2016: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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