Nicole's Jamaican Plain

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings3
• critical findings0

← Back to the current restaurant page

Failed findings

• ⚠️(A) Certified Food Protection Manager (C)
  Inspector note: Food safety certificate not on site - address • Make sur all food safety certificates are available on site for all PIC's as we discussed
  code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
• ⚠️Sponges Use Limitation (C)
  Inspector note: Discontinue using sponges to clean pots and pans as we discussed • Discontinue the use of any sponges to clean pots and pans - only use for non food contact surfaces
  code 590.004/4-101.16-C* · lower-severity findingstatus: Fail
• ⚠️Ventilation Hood Systems Adequacy (C)
  Inspector note: Missing one hood vent at the end - replace
  code 590.004/4-301.14-C* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
  Inspector note: New mwnu is missing the consumer advisory for steak tips and hamburgers offered undercooked - correct as discussed
  code 590.003/3-603.11-PF** · serious findingstatus: Pass
• ✓Food-Contact Surfaces-Cleanability (Pf)
  Inspector note: Discard compromised cutting boards with deep lacerations filled with grime
  code 590.004/4-202.11-PF** · serious findingstatus: Pass
• ✓Food Temperature Measuring Devices (Pf)
  Inspector note: Have a properly operating food thermometer on site
  code 590.004/4-302.12-PF** · serious findingstatus: Pass
• ✓Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
  Inspector note: Cover all sliced deli meats at the end of each evening as well as any exposed open meats inside the refrigeration units for extended perods of time to ensure freshness and quality - will also reduce any porential contamination
  code 590.003/3-302.11-C* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Use Limitation (C)
  Inspector note: Set up as discussed
  code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
• ✓Nonfood-Contact Surfaces (C)
  Inspector note: Several rusted shelve son the bottom of several stainless steel tables in the basement - resurface
  code 590.004/4-101.19-C* · lower-severity findingstatus: Pass
• ✓Dry Cleaning-Methods (C)
  Inspector note: clean on top of the pizza oven - insode and outside of all sandwich units and freezer units - exterior of all bulk food storage bins from all visible food spills stains and soils
  code 590.004/4-603.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 9, 2023: 1 finding appeared for the first time. 2 findings recurred. 7 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Mission Hill

• ✓ Kwik-E
  clean · 738 Huntington Av · inspected December 6, 2013
• ✓ Las Villas Market
  clean · 78 Mozart St · inspected February 11, 2026
• ? Suamy Market
  not rated · 70 Day St · inspected December 30, 2012
• ✓ Freddy's Market
  clean · 302 Centre St · inspected January 8, 2026
• ✓ Centre St. Meatland Inc
  clean · 306 Centre St · inspected July 1, 2010
• ✓ Pimentel Market
  clean · 340 Centre · inspected January 27, 2026

See every restaurant in Mission Hill →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.