Cooked?✕
No Name
October 25, 2007 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings11
- critical findings0
Failed findings
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Food Contact Surfaces CleanInspector note: wait station first floor sanitize all silverware bins
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Insects Rodents AnimalsInspector note: lower kitchen storage/ remove evidence of flies
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Food Contact Surfaces DesignInspector note: lower kitchen/ resurface all worn white cutting boards
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Non-Food Contact SurfacesInspector note: lower front line/ repair or remove lower 2 door each in
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Equipment ThermometersInspector note: lower storage room/ provide thermometer to 2 door coca cola unit
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Clean Equipment & Utensils StorageInspector note: upper kitchen/ store all plastic utensils with handle presented
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Installed and MaintainedInspector note: lower kitchen/ repair leak to pipe at handsink mens restroom provide stronger flow of water to hansinks
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Outside Storage Improperly MaintainedInspector note: clean outside grounds around grease barrel
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Improper Maintenance of FloorsInspector note: lower storage room/ clean floor under all shelving
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: restrooms/ clean dust from ceiling vents replace vent cover in locker area
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Inadequate LightingInspector note: replace burnt out lights at lower and upper cooking lines and provide light shields
What changed since the previous inspection?
Compared with Pass on August 14, 2007: 11 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.