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Noodles King

January 20, 2021 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeEating & Drinking w/ Take Out
failed findings3
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

Single-Service and Single-Use Articles-Use Limitations (C)

Inspector note: Remove soiled cardboard from under the hot holding units at the rear prep table.
code 590.004/4-502.13-C* · lower-severity findingstatus: Fail
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)

Inspector note: Clean the interior/exterior of the microwave oven to remove soils/food debris
code 590.004/4-601.11-C* · lower-severity findingstatus: Fail
flagged at inspection

Inspector note: 8-304.11(A)---Post the current permit in a location in the food establishment that is conspicuous to the consumer.
code L1status: Fail

What changed since the previous inspection?

Compared with Pass on September 28, 2020: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.