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North Street Grille & Cafe
December 16, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings3
- critical findings0
Failed findings
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Several prepare items without dates. Provide Proper date marking.
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Soiled cutting board .Clean and sanitize.
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Pots and food debris in handsink .Remove .Handsink is for handwashing only.
What changed since the previous inspection?
Compared with Pass on June 17, 2021: 3 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.