Cooked?
Goodbar
- resultPass
- critical violations0
- last inspectedAugust 26, 2013
- address183 State St, Boston 02109
Is Goodbar clean?
Goodbar is currently Pass from Boston Inspectional Services, Health Division, from an inspection on August 26, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Goodbar?
These are the violations recorded at the most recent inspection on August 26, 2013, in plain English, with the city's own wording underneath.
- ⚠️Cold Holding • The sour cream on the top of the sandwich unit is 47F salsa is 47F. Provide proper cold holding of 41F or below.criticalCold Holding • The sour cream on the top of the sandwich unit is 47F salsa is 47F. Provide proper cold holding of 41F or below.
- ⚠️Food Contact Surfaces Design • Replace cracked containersFood Contact Surfaces Design • Replace cracked containers
- ⚠️Food Contact Surfaces Clean • The food containers are visibly soiled. Clean containers every day to remove food debris build-ud.Food Contact Surfaces Clean • The food containers are visibly soiled. Clean containers every day to remove food debris build-ud.
- ⚠️Insects Rodents Animals • There are some fruit flies. Clean and provide treatment.Insects Rodents Animals • There are some fruit flies. Clean and provide treatment.
- ⚠️Consumer Advisories • The consumer advisory is incomplete. Provide a complete disclaimer and reminder.criticalConsumer Advisories • The consumer advisory is incomplete. Provide a complete disclaimer and reminder.
When was Goodbar last inspected?
Goodbar has 22 inspections on record going back to February 11, 2008. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| December 30, 2013 | — | |
| August 26, 2013 | Pass | |
| August 16, 2013 | Fail | |
| December 30, 2012 | — | |
| May 11, 2012 | Pass | |
| May 4, 2012 | Fail | |
| June 23, 2011 | — | |
| June 9, 2011 | Fail | |
| November 18, 2010 | Pass | |
| November 1, 2010 | Fail | |
| April 12, 2010 | — | |
| April 5, 2010 | — |
Goodbar vs North End
North End runs 88% clean across 717 tracked restaurants — 579 clean, 37 mid, 40 cooked.
Against the 717 spots Cooked tracks in North End, this one comes out cleaner than 11% of them.
Other spots in North End
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated August 26, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.