Cooked?✓
Nu Flav Restaurant
January 16, 2019 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 12 code checks were marked passed.
Checks marked passed
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PIC KnowledgecriticalInspector note: Person in charge cannot answer cooking temperatures or refrigeration temperatures. state 140F for final cooking temperatures. Has no knowledgeable of employee illness policy.
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PIC Performing DutiescriticalInspector note: No food safety certification for person in charge provide. • Person in charge not performing duties daily cleaning ensuring pest control is done frequently. • Provide current report to repair recommended repairs by pest control report.
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Food Contact Surfaces CleanInspector note: Replace heavily soiled grease at frialator. Pots have caked on grease clean to remove visible soil. Prep table soiled clean to remove visible soil.
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Insects Rodents AnimalsInspector note: Evidence of rat droppings at basement area below stairs and through out wall baseboards at basement area. Provide a current intergrated pest control report. evidence of mice droppings on shelving near stairs.
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Food Contact Surfaces DesignInspector note: Food storage containers inside refrigerator cracked replace. discontinue trash bags for storage of food provide commercial grade food storage containrs.
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Wiping Cloths Clean SanitizeInspector note: Replace all soiled and worn wiping cloths used for wiping down surfaces.
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Non-Food Contact Surfaces CleanInspector note: Clean interior of refrigerator to remove spills visible soil. • Clean thick grease soil on all cooking and prep surfaces. Clean grease trap and attached surfaces to remove vsible grease soil.
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Outside Storage Improperly MaintainedInspector note: Clean exterior grounds to remove wooden pallets and noninuse equipment.
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Improper Maintenance of FloorsInspector note: Clean floor below and through out under around and below all equipment inside kitchen.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean all ceiling tiles inside kitchen area to remove visible soil. Replace missing tile at seating area. Exhausthood filters soiled and attached pipes clean to remove visibles
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Inadequate LightingInspector note: Very dim inside kitchen area and service replace all defective light bulbs.
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Premises MaintainedInspector note: Remove clutter of empty boxes non inuse equipment from kitchen and basement area.
What changed since the previous inspection?
Compared with Fail on December 5, 2017: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.