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Nunez Market
April 21, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings8
- critical findings4
Failed findings
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Labeling of Ingredientscritical
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Number ConvenientcriticalInspector note: provide a handsink at service area if foodservice is continued..
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PIC KnowledgecriticalInspector note: provide a serve safe cert..mgr..
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Consumer AdvisoriescriticalInspector note: post allergin cert. and advisory for the sales of beef patties....
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Non-Food Contact SurfacesInspector note: seal all barewood shelving particle board shelving....
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Equipment Thermometers
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Hand Cleaner Drying Tissue SignageInspector note: provide papertowels and soap...
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Improper Maintenance of FloorsInspector note: clean floor at service counter area...
What changed since the previous inspection?
Compared with Fail on December 18, 2014: 1 finding appeared for the first time. 7 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.