✓

Nunez Market

April 1, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

Spoilage Unsafe Foodcritical

Inspector note: retail/remove all out of date canned green beans dated dec 2015 remove all out of date dressings from feb 2016/march 1st 2016
code 01-3-101/701.11*** · critical food-safety factorstatus: Pass
Approved Sourcecritical

Inspector note: provide approved source for all frozen chicken packages
code 01-3-201.11*** · critical food-safety factorstatus: Pass
Food Protection

Inspector note: retail/clean dust from tops of food cans retail/do not place sale sticker over expiration date of food items retail/femove all dented food cans rear storage/store all food products 6 inches off floor
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: dairy reach in/provide internal thermometer rear 2 door reach in/provide accurate internal thermometer to register 41 degrees or below
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: restroom/provide paper towels in dispenser and self closing door
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: rear storage room/clean/organize
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 25, 2016: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.