✓
Ocean Prime
May 4, 2022 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.
Checks marked passed
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Variance Requirement (Pf)Inspector note: Establishment is acidifying rice for sushi and holding it at ambient room temperature for 4 hours. Apply for proper variance or submit detailed procedures for time as a public health control.
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Food Temperature Measuring Devices (Pf)Inspector note: No food thermometer on site. Provide.
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Food Preparation (C)Inspector note: Observed cookline worker prepare raw stuffed lobster then subsequently prepare ready to eat cooked rice in the same work area without sanitizing surfaces. COS. Retrain staff.
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Anti-ChokingInspector note: No choke save certificate on site. Provide.
What changed since the previous inspection?
Compared with Fail on April 26, 2022: 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.