Cooked?

Ocean Prime

May 4, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Variance Requirement (Pf)
    Inspector note: Establishment is acidifying rice for sushi and holding it at ambient room temperature for 4 hours. Apply for proper variance or submit detailed procedures for time as a public health control.
    code 590.003/3-502.11-PF** · serious findingstatus: Pass
  • Food Temperature Measuring Devices (Pf)
    Inspector note: No food thermometer on site. Provide.
    code 590.004/4-302.12-PF** · serious findingstatus: Pass
  • Food Preparation (C)
    Inspector note: Observed cookline worker prepare raw stuffed lobster then subsequently prepare ready to eat cooked rice in the same work area without sanitizing surfaces. COS. Retrain staff.
    code 590.003/3-305.14-C* · lower-severity findingstatus: Pass
  • Anti-Choking
    Inspector note: No choke save certificate on site. Provide.
    code 590.009(E)* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 26, 2022: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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