Oliver's St Cafe

October 4, 2017 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings0

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Failed findings

  • Food Container Labels
    Inspector note: Squeeze bottles filled with dressings with no labels. Provide.
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Inadequate Facilities/Cooling Methods
    Inspector note: Freshly made chicken salad inside of the large deli style cooler with an elevated temperature of 57F. Discontinue and ensure proper cooling methods are iun place prior to being placd out for service.
    code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: Sponge observed being used at the 3 bay sink. Discontinue and use appropriate equipment.
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Storage rack inside of the Pepsi cooler near the register visibly soiled. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Ceiling tile in the back preparation area visibly soiled. Clean to remove.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 21, 2017: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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