✓
Olympic House Of Pizza
July 7, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.
Checks marked passed
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Reheating for Hot Holding (P)criticalInspector note: Meatballs are at room temperature - cook places in microwave when a sandwich is ordered - hot hold properly as discussed
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Food Temperature Measuring Devices (Pf)Inspector note: No food thermometer on site address
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Effectiveness-Hair Restraints (C)Inspector note: Several prep cooks working with food without proper hair restraints address
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Clearly identify all bulk food containers [ flour - sugar -salt ] to reduce potential contamination
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Preventing Contamination from Hands (C)Inspector note: Make sure the paper towels are a little closer to the handsink - currently they are too far away
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Nonfood-Contact Surfaces (C)Inspector note: Clean exterior of all cooking equipment exterior of all sinks inside and outside of all refrigeration / freezer units - inside the microwave and exterior of all bulk food containers from visible soils
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Ventilation Hood Systems Filters (C)Inspector note: Clean vents where needed
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean the kitchen area from all visible food splashes stains and soils
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Handwashing Signage (C)Inspector note: Identify hand sinks as such - HAND WASHINGB ONLY"
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Drying Mops (C)Inspector note: Keep all in use mops elevated off the floor when not in use
What changed since the previous inspection?
Compared with Fail on June 29, 2021: 10 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.