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One Family Diner
February 23, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings1
Failed findings
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PIC Performing DutiescriticalInspector note: Food Safety Manager to develop a cleaning schedule for frequent cleaning during all hours of operation.
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Food Contact Surfaces CleanInspector note: Replace soiled grease at frialator.
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Insects Rodents AnimalsInspector note: Evidence of mice dropping on floor near dough machine clean sanitize and provide Current Pest Control Report.
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Food Thermometers ProvidedInspector note: No chefs thermometer to monitor temperatures provide.
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Food Contact Surfaces DesignInspector note: Replace worn bakers table top heavily scoreded and grooved. Replace all heavily grooved cuttings boards. Discontinue recycling single use ingredient containers and provide additional commercial food service grade containers.
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Non-Food Contact Surfaces CleanInspector note: Clean sides inbetween and back splash to cooking equipment to remove visible grease soil.
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Improper Maintenance of FloorsInspector note: Clean floor below cooking prep tables and ware washing sinks to remove visible soil. Walk in floors paint worn repair. Clean floor at basement area to remove visible soil.
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Dressing Rooms Clean/Lockers ProvidedInspector note: Remove shoes from below equipment storage shelving and store properly at locker area.
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Premises MaintainedInspector note: Remove all clutter of non-inuse empty buckets equipment and organize
What changed since the previous inspection?
Compared with Pass on November 16, 2017: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.