✓
Onezo
December 9, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.
Checks marked passed
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Hand sink in the kitchen area is blocked again by pans stored right in the path of the hand sink. Keep path tot he hand sink open and clear at all times.
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Wiping Cloths Use Limitation (C)Inspector note: keep all wiping coths in a sanitizing solution when cloths are not in use.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Keep ice machine closed when ice machine is not in use.
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Nonfood Contact Surfaces (C)Inspector note: in the basement clean out the white chest ice cream freezer. Remove spilled ice cream at the bottom of the unit. Also remove ice buildup insie the unit.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: clean floor of back kitchn area. Focus on floor areas under and behind tables sinks and equipment.
What changed since the previous inspection?
Compared with Fail on December 2, 2021: 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.