Orient Height Food Market

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings3
• critical findings1

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Failed findings

• ⚠️Approved Sourcecritical
  Inspector note: Meat packages purchased at Market Basket being re-sold at this store. DISCONTINUE Can only sell from a licensed wholesaler
  code 01-3-201.11*** · critical food-safety factorstatus: Fail
• ⚠️Safe Food Handeling Instructions
  Inspector note: Some raw chicken/ raw beef products are missing safe handeling labels Provide
  code 02-3-201.11F** · serious findingstatus: Fail
• ⚠️Food Protection
  Inspector note: Elevate all food products at least six inches off the floor during storage in walk-in
  code 08-3-305-307.11* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Non-Food Contact Surfaces Clean
  Inspector note: Clean interior of all refrigeration units from old food spills stains and soils
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Single Service Articles Stored Dispensed
  Inspector note: Keep all plasticware stored with handles facing outward as discussed
  code 25-4-904.11* · lower-severity findingstatus: Pass
• ✓Floors Designed Constructed Installed
  Inspector note: Missing several floor tiles replace
  code 36-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 13, 2011: 2 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.