Orient Height Food Market

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings4
• critical findings0

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Failed findings

• ⚠️Safe Food Handeling Instructions
  Inspector note: Some raw chicken products are missing safe handeling labels Provide
  code 02-3-201.11F** · serious findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Clean interior of all refrigeration units from old food spills stains and soils
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Single Service Articles Stored Dispensed
  Inspector note: Keep all plasticware stored with handles facing outward as discussed
  code 25-4-904.11* · lower-severity findingstatus: Fail
• ⚠️Floors Designed Constructed Installed
  Inspector note: Missing several floor tiles replace
  code 36-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 13, 2010: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.