Orinoco:A Latin Kitchen

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings7
• critical findings1

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Failed findings

• ⚠️Consumer Advisoriescritical
  code M-3-603.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Protection
  Inspector note: elevate all shelving 6 to 8 inches off the floor....
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Food Utensil Storage
  code 10-3-304.12* · lower-severity findingstatus: Fail
• ⚠️Food Contact Surfaces Design
  Inspector note: replace all chipped plates....and replace scored cutting boards as needed..
  code 14-4-202.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: replace all defective doorgaskets...reseal rusty interior of reachin...replace missing handle at reachin...repair cracked indoor panel in reachin... • seal all barewood shelving...
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Dishwashng Facilities
  Inspector note: replace defective temp.gauge...
  code 16-4-501.11/.15* · lower-severity findingstatus: Fail
• ⚠️Test Kit Provided
  Inspector note: provide a qt 10 test kit...
  code 17-4-302.14* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on April 10, 2014: 4 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.