✓

O'saraceno

June 24, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

Consumer Advisoriescritical

Inspector note: New menu's do not hava a proper consumer advisory - provide where needed
code M-3-603.11*** · critical food-safety factorstatus: Pass
Non-Food Contact Surfaces

Inspector note: Remove cardboard being used to line shelving - motor on the sandwich unit is running very loud and hot - address situation
code 15-4-202.16* · lower-severity findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: Provide a current hood sticker as discussed
code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 17, 2015: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.