✓

P.F.Chang's China Bistro

October 25, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

Food Contact Surfaces Clean

Inspector note: Soda nozzles at bar with heavy black buildup- Clean with proper frequency
code 22-4-601/602.11** · serious findingstatus: Pass
Food Contact Surfaces Design

Inspector note: Wok in back area used for ribs heavily worn and rusted- Replace Not in use at time of inspection
code 14-4-202.11* · lower-severity findingstatus: Pass
Dishwashng Facilities

Inspector note: Sanitizer and detergent lines at 3 bay sink with heavy mold like buildup on interior of tubing- Replace
code 16-4-501.11/.15* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: Multiple refrigerators with no conspicuous thermometers - Provide Rinse guage on high temperature dishwasher not properly working- Repair
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Area below fryolator with heavy soils- Clean with proper frequency Interior of refrigeration at service line with water buildup- Clean Bottom of Traulson 2 door upright in prep with soils- Clean
code 23-4-602.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 18, 2017: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.