Palm Restaurant

• official resultAdministrative record filed
• inspection typeEating & Drinking
• failed findings1
• critical findings0

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Failed findings

• ⚠️Non-Food Contact Surfaces
  Inspector note: 2) door at cooking line in disrepair repair
  code 15-4-202.16* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Consumer Advisoriescritical
  Inspector note: Items on menu not asterisked asterisk any item that are raw or could be undercooked
  code M-3-603.11*** · critical food-safety factorstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: 1) bottom of unit with spills clean to remove
  code 23-4-602.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 16, 2010: 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.