Panera Bread Cafe No. 2143

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings1
• critical findings1

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Failed findings

• ⚠️Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)critical
  Inspector note: Low temperature dish machine has not been fully installed Sanitizer dispenser at the 3 bay sink has not been fully installed Finish installation to ensure chlorine in the low temperature dishwasher is maintained at 50-100ppm and the quats sanitizer at the 3 bay sink is maintained at 200-400ppm
  code 590.004/4-501.114-P*** · critical food-safety factorstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.