Cooked?

Panera Bread

November 3, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Cleaning Procedure (P)critical
    Inspector note: I observed staff go from one station to another 2 times grabbing gloves and not properly washing hands hand sink behind counter food distribution is dry- Train staff to wash hands before donning gloves
    code 590.002/2-301.12-P*** · critical food-safety factorstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Soiled food contact equipment on soiled counter and plates with food debris- Properly clean by wash rinsing and sanitizing food contact equipment
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Inside the handsink is food particles- Handsinks need to be used for handwashing only not as a rinse station clear all food particles from sink and train staff to use for its purpose only
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Soiled tongs and spatulas are on the counter with food particles not submerged in hot water- Provide a dip well for all in use utensils in clean hot water
    code 590.003/3-304.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 27, 2022: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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