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Papa Johns Pizza

January 13, 2010 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings8
critical findings1

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Failed findings

PIC Performing Dutiescritical

Inspector note: Management needs to verify that the establishment is equipped to operate in a safe and hygienic manner each day. At present it is apparent that management is not. Correct.
code M-2-103.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: There was no liquid sanitizer on-site for the three-bay sink. The PIC stated that they likely ran out Tuesday evening. Management was reportedly informed that there was no sanitizer but no action was taken by management to address the situation. No dishes are to be washed until sanitizer is delivered to the establishment.
code 22-4-601/602.11** · serious findingstatus: Fail
Dishwashng Facilities

Inspector note: The establishment was out of sanitizer for the three-bay sink. As such until sanitizer is delivered to the establishment they have no means of sanitizing their equipment.
code 16-4-501.11/.15* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: The walk-in refrigerator and the single door reach-in refrigerator in front of the pizza oven were not equipped with internal thermometers. Provide.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Test Kit Provided

Inspector note: Provide test strips for the liquid sanitizer utilized in the three-bay sink.
code 17-4-302.14* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Aside from one bottle of spray sanitizer there was no liquid sanitizer on-site for the wiping cloths. The PIC stated that they likely ran out Tuesday evening. Management was reportedly informed that there was no sanitizer but no action was taken by management to address the situation. The single bottle of spray sanitizer was utilized to clean the food preparation surfaces.
code 21-3-304.14* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: The wall mounted soap dispenser within the bathroom is broken. The bathroom was equipped with a pump dispenser that was set on top of the towel dispenser but the towel dispenser was empty. The bathroom hand sink shall be properly equipped at all times. The hand sink servicing the dish area was in a similar state. The soap and towel dispensers were empty. The staff were using dish soap to wash their hands. A roll of towels was set on top of the towel dispenser. Only the towel dispenser at the left end of the pizza preparation line was properly equipped.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Provide a cover for the electrical outlet located within the delivery station. Repair the baseboard to the right of the rear door. Repair the screen to the rear door.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 21, 2008: 8 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.