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Papa Razzi

December 23, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

Wiping Cloths Clean Sanitize

Inspector note: provide proper storage of wiping cloths. Keep in a sanitizing solution when not in use
code 21-3-304.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: remove buildup on exterior of the beer lines
code 23-4-602.13* · lower-severity findingstatus: Pass
Outside Storage Improperly Maintained

Inspector note: keep grounds clean around trash containers. clean exterior of the oil storage container
code 34-5-501.111/.115* · lower-severity findingstatus: Pass
Floors Designed Constructed Installed

Inspector note: provide cover for the sump pump area located in the basement.
code 36-6-201.11* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: remove old and unused dough containers stored in the basement
code 42-6-501.113/.114* · lower-severity findingstatus: Pass
Soiled Linen Storage

Inspector note: provide proper storge of used linens. Keep covered.
code 44-4-802/03.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 9, 2014: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.