✓

Papi's Market

February 27, 2020 · Pass

😇clean

official resultPass
resultPass
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 9 code checks were marked passed.

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Checks marked passed

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: pints lf milk out for retail sale not being refrigerated properly. 60F. discontinue
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)

Inspector note: PIC not overseeing product integrity for several foods being sold to the public address
code 590.002(B)/2-102.11-PF** · serious findingstatus: Pass
Compliance with Food Law (Pf)

Inspector note: empenadas sold at the front counter. no wholesale receipts available. discontinue
code 590.003(A)/3-201.11-PF** · serious findingstatus: Pass
Cleaning Maintenance Tools Preventing Contamination (Pf)

Inspector note: remove snowblower stored in with foods in the rear of the store
code 590.006/6-501.15-PF** · serious findingstatus: Pass
Service Sink (C)

Inspector note: enclose mop sink area as discussed
code 590.005/5-203.13-C* · lower-severity findingstatus: Pass
Outside Receptacles (C)

Inspector note: overloaded trash barrels and loose debris in alleyway. address
code 590.005/5-501.15-C* · lower-severity findingstatus: Pass
Floors Walls and Ceilings-Cleanability (C)

Inspector note: clean walls and floors in the walk in unit clean floors throughout the store from all visible food spills stains and soils
code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
Drying Mops (C)

Inspector note: elevate in use mops off the floor a minimum of six inches when not in use
code 590.006/6-501.16-C* · lower-severity findingstatus: Pass
Closing Toilet Room Doors (C)

code 590.006/6-501.19-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 20, 2020: 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.