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Paramount

September 9, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings12
critical findings3

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Failed findings

Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical

Inspector note: Raw beef burgers stored above veggie burgers in basement walkin cooler. COS
code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
Food Display-Preventing Contamination by Consumers (P)critical

Inspector note: Plated food open foods staged on stainless steel shelf for waitstaff pickup in close proximity to passing customers and seating area. Provide sneeze guard for food protection.
code 590.003/3-306.11-P*** · critical food-safety factorstatus: Fail
(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Cooked sausage 46F cole slaw 45F at cookline refrigerated units. Maintain at below 41F. Foods out of temperature for one hour cooled to below 41F using indirect contact with ice.
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: Priority violations cited. Provide active managerial control.
code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: Multiple containers of prepared foods in cookline reach ins not labeled. Provide.
code 590.003/3-501.17-PF** · serious findingstatus: Fail
Controlling Pests (Pf)

Inspector note: Flies observed in business. Provide updated integrated pest management report upon reinspection.
code 590.006/6-501.111-PF** · serious findingstatus: Fail
Wiping Cloths Use Limitation (C)

Inspector note: Food employees using soiled wiping cloths to wipe surfaces at cookline. COS.
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
Temperature Measuring Devices-Functionality (C)

Inspector note: No inside thermometer at cookline reach in cooler. Provide.
code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
Ventilation Hood Systems Drip Prevention (C)

Inspector note: HVAC duct work above warewashing area dripping condensate onto warewashing surfaces and equipment. Repair. Clean and sanitize all affected areas.
code 590.004/4-204.11-C* · lower-severity findingstatus: Fail
Wall and Ceiling Coverings and Coatings (C)

Inspector note: Several areas in ceiling above warewashing area with broken plaster and peeling paint. Clean to remove. Resurface with smooth durable cleanable materials.
code 590.006/6-201.16-C* · lower-severity findingstatus: Fail
Outer Openings Protected (C)

Inspector note: Back door wide open with not screen. Maintain closed or provide pest proof screen door.
code 590.006/6-202.15-C* · lower-severity findingstatus: Fail
Removing Dead or Trapped Birds Insects Rodents and other Pest (C)

Inspector note: Fly light in basment with dead insects. Remove with the proper frequency.
code 590.006/6-501.112-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 28, 2021: 12 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.