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Pastoral

July 13, 2023 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeEating & Drinking
  • failed findings4
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Good Repair and Proper Adjustment-Equipment (C)
    Inspector note: Loose door handles on flip top units. Repair. Freezer is holding at 39F. Repair for unit has been scheduled per on site PIC.
    code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
  • Surface Characteristics-Indoor Areas (C)
    Inspector note: Mens room handsink with wood surfaces around top of fixture. Seal to render non porous.
    code 590.006/6-101.11-C* · lower-severity findingstatus: Fail
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Ice cream machine on premises. PIC states not in use. Emailed dessert license requirements to the owner if the unit is brought back on line otherwise remove.Ice cream on site appears commercially produced.
    code 590.006/6-501.114-C* · lower-severity findingstatus: Fail
  • flagged at inspection
    Inspector note: Allergen Awareness certificate posted is expired. Provide current. Food Allergen Awareness Training. (a) Such food establishments shall have on staff a certified food protection manager who has been issued a Massachusetts certificate of allergen awareness training by an allergen awareness training verification program recognized by the Department. The certificate will be valid for five years. (b) The certified food protection manager shall: 1. Demonstrate knowledge of major food allergens by posting the Massachusetts food allergen awareness training certificate; and 2. Ensure that employees are properly trained in food allergy awareness as it relates to their assigned duties.
    code L1status: Fail

What changed since the previous inspection?

Compared with Fail on April 29, 2022: 2 findings appeared for the first time. 2 findings recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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