Pats Pizza

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings5
• critical findings0

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Failed findings

• ⚠️Food Protection
  Inspector note: REMOVE FOOD FROM FREEZER FLOOR
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Food Contact Surfaces Design
  Inspector note: CLEAN EXTERIOR OF WHITE FOOD BINS
  code 14-4-202.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: KEEP BACK DOOR CLOSED OR PROVIDE SCREEN DOOR
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Inadequate Lighting
  Inspector note: REPAIR LIGHT IN WALK-IN
  code 38-6-303.11* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: MOPS STORED WET ON GROUND - STORE HANGING CLEAN & DRY WHEN NOT IN USE
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Labeled Common Namecritical
  Inspector note: CHEMICAL SPRAY BOTTLES NEED TO BE LABELED WITH COMMON NAME
  code 41-7-102.11*** · critical food-safety factorstatus: Pass
• ✓Equipment Thermometers
  Inspector note: PROVIDE
  code 17-4-204.112/.115* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Clean Sanitize
  Inspector note: DIRTY WIPING CLOTHS ON CUTTING BOARDS - STORE CLEAN IN SANITIZER
  code 21-3-304.14* · lower-severity findingstatus: Pass
• ✓Walls/Ceilings Designed Constructed Installed
  Inspector note: CLEAN STAINLESS BACKSPLASH 2/ CLEAN CEILING OF BLACK DUST • RESURFACE TILES IN BACK KITCHEN
  code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Pass on March 18, 2008: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.