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Red Garden Inc.

health inspection result Β· Mattapan
πŸ˜‡clean
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Is Red Garden Inc. clean?

Red Garden Inc. is currently Pass from Boston Inspectional Services, Health Division, from an inspection on January 26, 2012. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Red Garden Inc.?

No failed findings were recorded. Boston Inspectional Services, Health Division marked 8 code checks as passed on January 26, 2012.

Red Garden Inc. inspection and administrative history

Red Garden Inc. has 17 inspections on record going back to August 16, 2007. The 12 most recent are shown below.

June 13, 2022 Inspection not required Eating & Drinking w/ Take Out Β· 0 failed findings

This is an administrative record, not a health inspection.

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December 30, 2013 Inspection not required Eating & Drinking w/ Take Out Β· 0 failed findings

This is an administrative record, not a health inspection.

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December 30, 2012 Inspection not required Eating & Drinking w/ Take Out Β· 0 failed findings

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January 26, 2012 Pass Eating & Drinking w/ Take Out Β· 0 failed findings

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January 20, 2012 Fail Eating & Drinking w/ Take Out Β· 8 failed findings

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November 30, 2011 Pass Eating & Drinking w/ Take Out Β· 0 failed findings

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August 10, 2011 Pass Eating & Drinking w/ Take Out Β· 0 failed findings

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July 27, 2011 Fail Eating & Drinking w/ Take Out Β· 6 failed findings

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January 28, 2011 Administrative record filed Eating & Drinking w/ Take Out Β· 3 failed findings

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June 25, 2010 Pass Eating & Drinking w/ Take Out Β· 0 failed findings

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June 16, 2010 Fail Eating & Drinking w/ Take Out Β· 10 failed findings

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November 6, 2009 Administrative record filed Eating & Drinking w/ Take Out Β· 1 failed finding

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How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor β€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Read the Boston ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily β€” this listing's most recent inspection is dated January 26, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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