Cooked?

Pavement Coffeehouse

February 28, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings1

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Failed findings

  • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)critical
    Inspector note: Chlorine sanitizer in the low temperature dish machine is reading 0ppm- Not in use at the time of the inspection Make proper repairs to maintain chlorine at 50-100ppm Equipment shall be cleaned/sanitized in 3 bay until repiars are made
    code 590.004/4-501.114-P*** · critical food-safety factorstatus: Fail
  • (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
    Inspector note: Priority violations noted on inspection report- Review with staff
    code 590.002(B)/2-102.11-PF** · serious findingstatus: Fail
  • Hand Drying Provision (Pf)
    Inspector note: Multiple handwashing sinks with no paper towels- Corrected on site
    code 590.006/6-301.12-PF** · serious findingstatus: Fail
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Cups used as scoops in bulk food containers- Provide scoop with handles stored above product
    code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
  • Outer Openings Protected (C)
    Inspector note: Large space noted at the bottom of the rear exit door- Provide door sweep
    code 590.006/6-202.15-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 29, 2024: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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