Pavement Coffeehouse

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Contact Surfaces Cleancritical
  Inspector note: At time of reinspection sanitizer in low temperature dishmachine at 0ppm and currently in use. PIC must prime machine and ensure sanitizer is maintained at 50-100ppm. Machine primed at time of reinspection and at 50ppm Chlorine
  code 20-4-703.11*** · critical food-safety factorstatus: Pass
• ✓Installed and Maintained
  Inspector note: Hot water at handsink located at front service counter not working- Cold side is working. Repair to ensure water is at 110F for proper handwashing. Additional handwash sinks available with hot water until proper repairs are made
  code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 23, 2018: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.