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Penguin Pizza

August 23, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings14
critical findings2

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Failed findings

(A) Gloves Use Limitation (P)critical

Inspector note: Employee not changing gloves in between tasks change gloves on a more frequent basis
code 590.003/3-304.15-P*** · critical food-safety factorstatus: Fail
Restricted Use Pesticides Criteria (P)critical

Inspector note: Discontinue use of pesticides in spray canisters for flying insects inside the restaurant and ensure only the professionally licensed pest control company addresses these issues as discussed during inspection
code 590.007/7-206.11-P*** · critical food-safety factorstatus: Fail
Food Labels (C)

Inspector note: Several prepared foods in the walk in are not properly identified date clearly and label as discussed
code 590.003/3-602.11-C* · lower-severity findingstatus: Fail
Wood Use Limitation (C)

Inspector note: Remove compromised wooden cutting surfaces where needed
code 590.004/4-101.17-C* · lower-severity findingstatus: Fail
Nonfood-Contact Surfaces (C)

Inspector note: Clean inside and outside of all refrigeration units cooking equipment shelving units microwave exterior of all bulk food containers from visible food spills stains and soils
code 590.004/4-101.19-C* · lower-severity findingstatus: Fail
Temperature Measuring Devices-Functionality (C)

Inspector note: Ensure food thermometers are visibly clean during storage as well as being stored in a clean and aegragatwd location and are operating operating properly one of the food thermometers on site appeared compromised during inspection
code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
Ventilation Hood Systems Adequacy (C)

Inspector note: Clean vents in the hood system from visible soils grease and grime
code 590.004/4-301.14-C* · lower-severity findingstatus: Fail
Cooking and Baking Equipment (C)

Inspector note: Clean interior and exterior of all pizza ovens and dough mixers from visible food spills stains and soils
code 590.004/4-602.12-C* · lower-severity findingstatus: Fail
Rinsing Procedures (C)

Inspector note: Large pots being stored under the three bay sink with caked on red sauce from previous usage soak and rinse to ensure the large pots are being cleaned properly
code 590.004/4-603.16-C* · lower-severity findingstatus: Fail
Wiping Cloths Air Drying Location (C)

Inspector note: Set up separate sanitizer buckets as discussed during inspection several wiping cloths discarded throughout the kitchen. address
code 590.004/4-901.12-C* · lower-severity findingstatus: Fail
Exterior Walls and Roofs Protective Barrier (C)

Inspector note: Repair damaged areas where needed
code 590.006/6-202.16-C* · lower-severity findingstatus: Fail
Removing Dead or Trapped Birds Insects Rodents and other Pest (C)

Inspector note: Remove from the basement area
code 590.006/6-501.112-C* · lower-severity findingstatus: Fail
Cleaning Floors Dustless Methods (C)

Inspector note: Clean floors throughout the facility from all visible food spills stains and soils
code 590.006/6-501.13-C* · lower-severity findingstatus: Fail
Drying Mops (C)

Inspector note: Keep soiled mops in the segregated area as discussed do not store outside the back porch
code 590.006/6-501.16-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on February 1, 2019: 14 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.