✓
Petit Robert Bistro
June 30, 2022 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.
Checks marked passed
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Dish in the kitchen hand sink. Hand sink must only be used for hands.
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Controlling Pests (Pf)Inspector note: Observed immature flies in downstairs warewash area. Provide updated pest reports.
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Wiping Cloths Use Limitation (C)Inspector note: Damp cloths left on kitchen cookline. Remove
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Observed items stored on ground in downstairs walk in cooler. Elevate to prevent potential contamination.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Remove boxes from back patio area.
What changed since the previous inspection?
Compared with Fail on June 23, 2022: 5 previous findings did not recur.
Browse this restaurant's inspections
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.