Pho And I Inc.

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Inadequate Facilities/Cooling Methods
  Inspector note: There is not enough refrigerated space. Provide enough refrigeration to properly store and cool items. (5/5/16 The manager has worked with the staff to cool items in ice baths and ordered a new refrigerator to clear up space in the walk-in cooler)
  code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: 1) The cooking equipment is soiled with food buildup. Clean to remove. (pass) 2) The hood vent is due for a cleaning. Have the vents cleaned by a licensed company. (5/6/16 The hoods are scheduled to be cleaned next week)
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 5, 2016: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.