Cooked?

Pho Le

November 19, 2021 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings2
  • critical findings0

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Failed findings

  • Equipment Food-Contact Surfaces and Utensils-Frequency (C)
    Inspector note: Cookline Equipment tables rice cooker fryolator all heavily soiled- Clean to remove soils and hand prints
    code 590.004/4-602.11-C* · lower-severity findingstatus: Fail
  • Grease Trap(C)
    Inspector note: Grease trap outside is overflowing- Clean the grounds and the grease trap remove cardboard boxes to catch grease discontinue
    code 590.005/5-402.12-C* · lower-severity findingstatus: Fail

Checks marked passed

  • (A) Certified Food Protection Manager (C)
    Inspector note: The CFPM certificate is expired 3/2021 - Provide a updated copy of Certified food protection manager certificate from a licensed Trainer
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 16, 2021: 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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