Phu Cuong Market(1188 Dor. Ave.)

• official resultPass
• resultPass
• inspection typeRetail Food
• failed findings0
• critical findings0

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Checks marked passed

• ✓Safe Food Handeling Instructions
  Inspector note: Several packages of of slice beef without labels in meat case. Provide proper labeling.
  code 02-3-201.11F** · serious findingstatus: Pass
• ✓Food Contact Surfaces Clean
  Inspector note: Heavly soiled cutting board in vegetable prep area. Clean to remove or replace.
  code 22-4-601/602.11** · serious findingstatus: Pass
• ✓Food Protection
  Inspector note: Boxes of frozen food on floor in walkin freezer. Remove . Store all food and food products 6inches off the floor.
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Test Kit Provided
  Inspector note: Damaged test kit at three compartmentr sink. Remove . Provide new test kit.
  code 17-4-302.14* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: Soils and spills and food debris In Daily Meat and vegetable cases. lean to remove all soils.
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: Frozen spills in walkin freezer . Clean to remove
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓Walls/Ceilings Designed Constructed Installed
  Inspector note: Broken and missing wall titles in fish dept. Replace.
  code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 7, 2017: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.