Pimentel Market

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings3
• critical findings0

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Failed findings

• ⚠️Safe Food Handeling Instructions
  Inspector note: Provide safe handeling labels on sausage and fish products in deli case.
  code 02-3-201.11F** · serious findingstatus: Fail
• ⚠️Food Protection
  Inspector note: Personal clothing laying on top of fresh produce. Discontinue practice and keep stored in a segregated area. • Produce being stored on the floor.Discontinue practice and keep elevated at least six inches off ground.
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Clean inside and outside of walk-in from food spills.
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 24, 2008: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.