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Pimentel Market

March 11, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

Spoilage Unsafe Foodcritical

Inspector note: Pre sliced american cheese in the case are do not have a proper wholesale purveyor discontinue selling any products that are not purchased from reputable wholesale suppliers
code 01-3-101/701.11*** · critical food-safety factorstatus: Pass
Labeling of Ingredientscritical

Inspector note: Several foods in the self service refrigeration with out proper ingredient list or labels discontinue selling products until labels are addressed
code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
Safe Food Handeling Instructions

Inspector note: Frozen packages of raw seafood without safe handling labels address
code 02-3-201.11F** · serious findingstatus: Pass
Food Protection

Inspector note: Relocate rock salt stored directly beside ready to eats foods relocate as discussed
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Resurface peeling paint on the produce case
code 15-4-202.16* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 5, 2019: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.