Pin Bochinche Restaurant

December 17, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

  • Pesticide Usagecritical
    Inspector note: Cans of raid being used for rodent issues - stored in with foods -removed during inspection
    code 41-7-206.12/.13*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: Visible signs of rodent droppings - contact pest control company
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Food Thermometers Provided
    Inspector note: Provide
    code 05-4-302.12* · lower-severity findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: Replace worn cutting boards were needed
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Improper Storage of Re-usable Utensils
    Inspector note: Invert all pots and pans during air srying
    code 24-4-904.11AB* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Clean basement floor from visible soils
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Repair walls in the basement where needed
    code 37-6-201.11* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Remove all bags and personal belomgings from the food service areas
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 9, 2013: 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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