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Pin Bochinche Restaurant

May 17, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings6
critical findings1

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Failed findings

PIC Performing Dutiescritical

Inspector note: Provide current allergen awareness certificaton for person in charge.
code M-2-103.11*** · critical food-safety factorstatus: Fail
Equipment Thermometers

Inspector note: No thermometer for hot holding unit provde.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean back Splash to cooking equipment and inbetween equipment to remove visible soil.
code 23-4-602.13* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean floor below prep table and repaint worn floor.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Exhausthood sticker expired service exhausthood by licensed hood cleaner and post current sticker. Clean exterior of grease trap at basement area to remove visible soil.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Inadequate Lighting

Inspector note: Inadequate lighting at basement near paper storage area.
code 38-6-303.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 22, 2016: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.