✕

Pizzeria 260

January 23, 2026 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings10
critical findings1

← Back to the current restaurant page

Failed findings

Sanitizers Criteria-Chemicals (P)critical

Inspector note: Observed hand sanitizer being used for warewashing. Discussed with PIC to discontinue and use proper and approved sanitizers such as chlorine or quats. COS
code 590.007/7-204.11-P*** · critical food-safety factorstatus: Fail
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: Observed ready to eat foods stored / held over 24hrs in walk in cooler and reach in units without date marking per PIC. Provide date marking on all ready to eat items held/stored over 24hrs
code 590.003/3-501.17-PF** · serious findingstatus: Fail
Food Temperature Measuring Devices (Pf)

Inspector note: Observed no food thermometers on site. Provide
code 590.004/4-302.12-PF** · serious findingstatus: Fail
Sanitizing Solutions Testing Devices (Pf)

Inspector note: Provide chlorine test strips to properly test concentration of sanitizer. Tested with Inspector kit - chlorine 100ppm
code 590.004/4-302.14-PF** · serious findingstatus: Fail
Cleaning Agents and Sanitizers Availability (Pf)

Inspector note: Ensure proper sanitizer is setup in order to clean and sanitize all utensils and food contact surfaces
code 590.004/4-303.11-PF** · serious findingstatus: Fail
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Observed reach in units throughout kitchen with soils / spills; grease build up on fryer pipes and soiled utensils stored in reach in unit. Thoroughly clean with frequency throughout operating hours to remove soils / spills
code 590.004/4-601.11-PF** · serious findingstatus: Fail
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Observed multiple squeeze bottles stored at grill station without proper identification. Provide a label with the common name of food item stored inside
code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: Observed soils mixing bowls and utensils stored with food in reach in unit. Remove and ensure all foods are properly stored with no items to prevent contamination
code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Observed flour spills and food debris near pizza station and cooking grill. Clean to remove all spills
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)

Inspector note: Observed hood stickers expired November 2025; Scheduled cleaning while on site - February 8th
code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 19, 2025: 10 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Chinatown

See every restaurant in Chinatown →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.