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Pizzeria Regina Of South Station

January 25, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings7
critical findings1

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Failed findings

Adequate Handwashing/Where/When/Howcritical

Inspector note: Instead of improperly drying one's hands on one's apron staff should have replenished the towel dispensers.
code 12-2-301.12-.15*** · critical food-safety factorstatus: Fail
Handling of Food & Ice

Inspector note: Only one of the service staff was observed to be utilizing an ice scoop to dispense ice to the beverage containers. The other was using the cup to scoop the ice. A scoop was present within the work station.
code 09-3-301.11(C)* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Several soiled wiping cloths were observed on food preparation surfaces. The wiping cloths should be stored in sanitizer when not in use.
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean the exterior of the dish machine to remove the flour and residue that has accumulated. Clean the portable carts to remove the excess flour.
code 23-4-602.13* · lower-severity findingstatus: Fail
Clean Equipment & Utensils Storage

Inspector note: Two cutting boards were observed stored on their edge between the clean equipment storage rack and the water heater. No equipment should be stored on the floor. The cutting boards should be cleaned and sanitized before use.
code 24-4-903.11* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: Two of the four hand towel dispensers were empty. Both were within the food preparation areas. Staff were observed washing their hands in the food preparation areas but drying their hands on their aprons or garments.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Walls within the food preparation area (behind and beside the three-basin sink within the dough pressing area within the food preparation area and within the soda rack area) were coated with a film of flour. The food soil should be removed from the wall. The walls beside the pizza oven and the service line hand sink are soiled with flour and charcoal (charred flour etc) from the pizza paddles. The walls should be cleaned.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 7, 2011: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.