Cooked?

Price Rite

December 22, 2015 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings10
  • critical findings0

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Failed findings

  • Insects Rodents Animals
    Inspector note: Observed 7 live birds in rear dry food goods storage area. Remove. Provide updated pest control report upon reinspection. PIC Tim stated birds gaining entry through opening in ceiling above rear dry food storage area. Determine location of entrance of birds and repair.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Protection
    Inspector note: Cases of ribs stacked directly on floor in meat room. Discontinue. Elevate foods atleast 6" off the floor.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Cases of raw meats being stacked on top of inverted milk crates in meat cooler.Provide proper dunnage (storage) racks smooth durable and cleanable.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Dishwashng Facilities
    Inspector note: Wash bay soap dispenser with mixing valve with empty detergent. Maintain detergent fully stocked.
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: Test kit in meat room water damaged. Maintain usable test kit to verify strength of sanitizer at all times.
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Hose on meat room power washer leaking. Repair.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Handsink in produce back room without soap and paper towels or dispenser. Provide. Meat room hansink with loose paper towels. Provide working paper towel dispenser.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Floors in front of and beside retail cooler with salted fish obsevred with heavy buildup. Clean to remove.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Ceiling tile in meat room employee locker room damaged. Replace.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Rear storage generator room accumulated with what appears to be butane tanks milk crates floor epoxy and old metal shelving. Remove. Referrall to be made to Boston Fire Department. Cases of shelf stable juice blocking sprinkler valve in rear storage area. Remove.
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 5, 2015: 10 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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