✓

Pueblo Viejo Pupuseria & Mexican Grill

July 29, 2021 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

(A )Cooling Methods (Pf)

Inspector note: Observe large amount of hot <135F tomato sauce in a very large pot placed in ambient temperature. PIC explained that hot sauce is placed in smaller plastic containers then placed on ice. No evidence of proper cooling taking place. Ensure that an ice wand is used or smaller metal containers are used for ice bathing. Monitor temperatures to ensure proper temperatures and times are followed during cooling.
code 590.003/3-501.15-PF** · serious findingstatus: Pass
Controlling Pests (Pf)

Inspector note: Observed fruit-like flies at prep area and warewashing area. Provide an IPM report from a licensed exterminator.
code 590.006/6-501.111-PF** · serious findingstatus: Pass
Thawing (C)

Inspector note: Observed packaged tilapia fish thawing in warm stagnant water. Ensure that proper thawing under current cool water (>72F) takes place.
code 590.003/3-501.13-C* · lower-severity findingstatus: Pass
Nonfood Contact Surfaces (C)

Inspector note: Shelves under cooking line equipment soiled. Clean properly.
code 590.004/4-602.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 21, 2021: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.