Punjab Mini Mart

December 11, 2019 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings3
  • critical findings0

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Failed findings

  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Ensure all foods are kept elevated off the floor a minimum of six inches during storage - do not store edible foods in with chemicals and other non- edible foods. Keep segragated and seperated to reduce potential contamination
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Service Sink (C)
    Inspector note: Mop sink area still needs to be enclosed properly ADDRESS AND COMPLETE AS DISCUSSED • Enclose mop sink area as discussed
    code 590.005/5-203.13-C* · lower-severity findingstatus: Fail
  • Controlling Pests (C)
    Inspector note: Replace glue boards where needed - remove compromised glue boards behind the refrigeration units and grocery aisle shelving units
    code 590.006/6-501.111-C* · lower-severity findingstatus: Fail

Checks marked passed

  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: PIC is not addressing proper cleaning and sanitizing procedures as discussed
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
  • Controlling Pests (Pf)
    Inspector note: Still evidence of rodent droppings provide IPM report as discussed
    code 590.006/6-501.111-PF** · serious findingstatus: Pass
  • Food Labels (C)
    Inspector note: Several foods not properly labeled in the refrigeration units clearly label to identify each product as discussed to reduce potential confusion and contamination
    code 590.003/3-602.11-C* · lower-severity findingstatus: Pass
  • Nonfood-Contact Surfaces (C)
    Inspector note: Cleanvisiblefood spills on the shelving units in the grocery aisles clean all visible food spills inside / outside the refrigeration coolers from
    code 590.004/4-202.16-C* · lower-severity findingstatus: Pass
  • Storage Areas Rooms and Receptacles Capacity and Availability (C)
    Inspector note: Remove all out dated foods that have been pulled from the shelves for sale but not removed from the facility -clean to remove all losse debris and trash including all the loose cardboard
    code 590.005/5-501.16-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Clean floors and bottom of the walls throughout the store from all visible soils
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 25, 2019: 2 findings appeared for the first time. 1 finding recurred. 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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