✓
Punjab Palace
February 13, 2020 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
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Equipment Food-Contact Surfaces and Utensils-Frequency (P)criticalInspector note: Interior of ice machine soiled. Clean properly.
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Clean-up of Vomiting and Diarrheal Events (Pf)Inspector note: No procedures or clean-up kit available regarding vomiting and diarrheal events. Provide.
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Some bulk food containers without proper labels. Provide.
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Wiping Cloths Use Limitation (C)Inspector note: Observed seveal wiping cloths stored wet/soiled om counters. Store properly in sanitizer solution.
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Equipment and Utensils-Durability and Strength (C)Inspector note: The top of food processor at the prep area broken and held with tape. Replace.
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Cutting Surfaces (C)Inspector note: Observed several cutting boards at cooking line heavily scored and stained. Resurface and clean properly or replace.
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Nonfood Contact Surfaces (C)Inspector note: Several shelves at prep area and cooking line soiled. Exterior of bulk food containers at lower level soiled. Top of dish machine soiled. --Clean all properly.
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System Maintained in Good Repair (C)Inspector note: Observed slow leak from ceiling at warewashing area. Repair.
What changed since the previous inspection?
Compared with Fail on February 6, 2020: 8 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.